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markdown-test.md
newpage
food:rezepte:fingerfood
Fingerfood
Hommus
1 Dose Kichererbsen (400 - 500 g)
2 EL Sesampaste (Tahina)
Zitronensaft von 2 oder 3 Zitronen
1 Knoblauchzehe(n), durchgepresst
1 Bund Petersilie, kein Muss, dient nur zur Deko
2 EL Öl, neutrales, nichts Bitteres
2 EL Kreuzkümmelpulver (Cumin), evtl. mehr
1 Chilischote(n), scharfe, getrocknet, fein gehackt
1 EL Currypulver
Salz und Pfeffer, weißer
evtl. Paprikapulver, rosenscharf
Fladenbrot(e), türkisch oder arabisch, knusprig aufgebacken
food/rezepte/fingerfood.txt
· Last modified: 2017/06/16 17:03 by
tkilla
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